A blend of puerh (ripe) tea and spices that yield a bright, flavorful cup with earthy tones in fine balance. A warming tea, wonderful for the colder months.
INGREDIENTS: Organic puerh tea, organic ginger root, organic lemongrass, organic orange peel, organic lemon verbena
Use 1 tbsp (2.5 gm) per 8-12 oz cup
When raw or sheng pu-erh tea is aged well it acquires a depth that seems almost endless. This pu-erh tea from Mengku region of Yunnan... View full product details
An organic ripe pu-erh tea cake from the high elevations of pristine Wuliangshan mountains in Yunnan, China. This cake was pressed in early 2020 with... View full product details
An organic pu-erh tea cake from the high elevations of pristine Wuliangshan mountains in Yunnan, China. Despite its very young age the tea has pleasant... View full product details
Made entirely from leaves of tea trees growing wild in the forests this sheng (raw) puerh tea from Mengku packs in a lot of complexity... View full product details
I love this tea.
Nice and black, robust but smooth.