Teaware

Matcha particles are extremely fine — less than 10 microns (finer than baby powder) — which makes for a smooth drink, but sometimes small clumps ma...

A traditional bamboo matcha scoop, known as “Chashaku,” is used to transfer Matcha to the bowl for preparation for the tea ceremony. Hand carved al...

This black chawan (matcha tea bowl) has a iridescent glaze that makes it look beautiful. The green of the  matcha appears dramatic inside the bowl....

Slightly heavier on the hand, this chawan or matcha bowl has a stoneware feel to it. This will make for a good retention of warmth, also making sur...

This matcha bowl feels very earthy and natural. To us it evokes the sea and the surf by a rocky shore. 4.5" diameter x 3"h.Microwave, dishwasher sa...

A simple yet elegant chawan. The white and the brown foot of bowl recalls nature in its simplicty. Drinking matcha from this bowl will be a very pe...

The bamboo whisk, known as “Chasen,” used in the Japanese tea ceremony is perfectly designed and hand crafted from white bamboo to make your tradit...