Sold Out
We are excited to present teas from the highlands of Colombia. The garden from where we sourced our tea has been growing tea for around 50 years. In 2013 they switched to orthodox manufacturing process with technical help from Darjeeling growers. Grown in rich volcanic soil of west Andean mountains at elevations 1800-2000m - comparable to some of the highest tea growing elevations of Asia - the tea has a lovely complexity and a refined smoothness. It is also certified Organic!
DRY TEA: Long, dark grey wiry leaves with moderate level of tips. Clean and uniform reflecting a high quality picking. Aroma of chocolate and dark raisins with hints of pepper.
INFUSION: Dark mahogany leaves with nose of blackberry, cacao and white pepper.
CUP: A rich russet liquor with notes of cacao, caramel and roasted nuts. Silky smooth.
1 level tbsp or 2 gm per 8 oz cup
200-212 F
3 mins
La Cumbre, Colombia
Elevation: 1800 - 2000m
Organic
$15.00
This spring we are happy to have some of your favorites back - Arya Diamond returns, just like our Himalayan White, with a cup full... View full product details
$6.40
DESCRIPTION We are excited to present teas from the highlands of Colombia. The garden from where we sourced our tea has been growing tea for... View full product details
$11.90
DESCRIPTION Introducing our first tea from Sri Lanka! Expertly crafted full-bodied black tea with honey notes and light fruity accents from an award-winning* tea estate... View full product details
$10.00
We are delighted to present our first offering from a small tea farm in Darjeeling. The tea is exceptional, and so is the story. You... View full product details