Pu-erh Tea

An organic ripe pu-erh tea cake from the high elevations of pristine Wuliangshan mountains in Yunnan, China. This cake was pressed in spring 2025 f...

This is a mini ripe pu-erh tou cha (bird's nest) that comes ensconced in a green mandarin shell. You can steep this puerh tea along with the mandar...

An organic pu-erh tea cake from the high elevations of pristine Wuliangshan mountains in Yunnan, China. Despite its young age the tea has pleasant ...

This is a very special Japanese fermented tea made using a black koji or "kuro-koji" fermentation starter. The latter is used mainly for making the...

This ripe pu-erh tea cake is rich in flavors that are in perfect balance and comes with a lovely sweet finish. You can tell that this pu-erh tea ha...

This ripe pu-erh tea cake is made from raw materials sourced from an area in Bulang mountains in Yunnan, China that practice sustainable tea farmin...

Made from tea trees over couple of hundred years old, this pu-erh tea defies the common notion that autumn pu-erh aren't as good as the ones made f...

Embark on a tea journey with our Raw Pu-erh Cake, meticulously crafted by the renowned tea master Vaspar Chan. This exquisite tea, weighing 200 gra...

Pu-erh from Yiwu is considered to be one of the most prestigious picking. Not only does the area have a unique terroir but also is home to many anc...