Sip on the essence of spring with our new Organic Sencha Isagawa, a premium Japanese green tea that captures the delicate floral nuances of the season. It was harvested early on in May, at the beginning of the tea season. 

Grown organically in the pristine Isagawa area of Haruno Mountains in Shizouka Prefecture of Japan, this tea embodies the purity and meticulous care that goes into its cultivation and manufacture. This exquisite tea reveals a beautifully balanced profile with floral, sweet and savory notes. The mellow flavor is accompanied by a natural sweetness that lingers, making each sip a delightful experience.

STEEPING TIPS

   1 level tsp or 3 gm per 8 oz cup

   170-176 F

   First steep 2 mins, second steep 3 mins

MORE DETAILS

Cultivar: Yabukita
Steam level 3, Roast level 3