Brewing happiness one cup at a time.

Happy Breakfast Blend with Scrambled Tofu

by Niraj Lama April 24, 2012 0 Comments

I thought I would share this recipe with you - goes nicely with our Organic Happy Breakfast Blend. Scrambled Tofu is great with toast. I am always happy to replace eggs, just so my cholestrol stays within a “happy range.” (Our Happy Breakfast Blend is a classic English Breakfast Tea that has been "happified". It's designed to make you start your day on right happy note!)

Scrambled Tofu with Happy Breakfast Blend

Serves 4. Cooking Time: 20 minutes.
14oz firm tofu, water drained after pressing
1 tbs olive oil
¼ tp mustard seeds
2 tbs chopped red onion
¼ tp ground turmeric
pinch hing (asafoetida)
¼ tp sea salt
¼ tp ground pepper
pinch ground cumin
1 tbs chopped cilantro

Warm oil in heavy skillet. Add mustard seeds and heat until they begin to pop. Add onion, cook until translucent. Add the whole tofu cube into skillet and mash them into small pieces. Add rest of of the ingredients, except cilantro. Stir well. Cook for 5-7 minutes. Throw in cilantro just before serving.




Niraj Lama
Niraj Lama

Author




Also in Blog

Location matters for a tea garden
Location matters for a tea garden

by Niraj Lama September 19, 2019 0 Comments

The quality of fine tea is dependent on many qualities, with sunlight, soil content, and elevation drastically effecting the finished product. A lesser known factor, however, is the direction a hill slopes while growing tea.

Read More

Tea Garden Visits - India Summer 2019
Tea Garden Visits - India Summer 2019

by Niraj Lama August 18, 2019 0 Comments

Two things I most love about my job - spending time with customers, and visiting the tea gardens back east. Every time I am driving around the hills where the tea is grown, the beauty of the place makes me feel utterly blessed that I can do this for a living.

Read More

India Trip, Summer 2019
India Trip, Summer 2019

by Niraj Lama August 16, 2019 0 Comments

I just got back from India after a two and a half week trip. Although it was not the intent but me and my travel companion, who in this case happened to be my 12 year old daughter, Tara, ended up "Chasing the Monsoons", like the travel writer Alexander Frater in his once popular book. And like Frater discovering -  in our case rediscovering - the overwhelming life force of India even as the heavens hosed down the sub-continent.

Read More