Tea Master's Raw Pu-erh Tea, 100 gm - Spring 2015
Called Drunken Speechless, this raw pu-erh tea cake comes with endorsement from well known tea master from Hong Kong, Vesper Chan. It is pressed with tea that was sourced from old tea trees located in deep forests of Yunnan's high mountains. The quality of this pu-erh tea is superb with a smooth, rich liquor that surprises you with its qi or life force.
The tea can certainly leave you happily tea drunk and speechless!
STEEPING TIPS for gong fu style
4 gm for 150 ml gaiwan
Water temp 200F
Steeping time: 1 steep - 10 sec, 2nd steep - 10 sec, 3rd steep - 15 sec, 4th steep - 20 sec, 5th steep - 30 sec, 6th steep - 40 sec, 7th steep - 50 sec, 8th steep - 1 min