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Wuliangshan Ripe Organic Pu-erh Tea - 2021

2 reviews
$6.00
Weight

An organic ripe pu-erh tea cake from the high elevations of pristine Wuliangshan mountains in Yunnan, China. This cake was pressed in made from autumn 2021 material.

The tea soup -as the liquor of pu-erh is referred to by locals - is enjoyable with notes of roasted walnuts, dark chocolate and a grapeyness. The tea is smooth and has a lovely rich texture. The tea is still quite fresh and is expected to get even better with age. 

The tea comes from 15 year old certified organic tea garden that is located near the Lancang River. It has an average elevation of 1500 m. 

STEEPING TIPS for gong fu style 
6 gm for 150 ml gaiwan
Water temp 195-200F
Steeping time 3-5 seconds 

 

Customer Reviews
5.0 Based on 2 Reviews
5 ★
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SK
10/17/2022
Stephen K.
United States

Excellent Puerh

I have been drinking different puerh teas for a long time, and this one was perfect: a deep, rich, nuanced taste that gets better with each steeping (gong fu in a clay pot). The scent of the leaves in the pot after each steeping is wonderful.

SC
07/18/2022
Sarah C.
United States United States

Yummy

Got this my first time visiting the store, very helpful staff, clear instructions. This tea is very similar to one that I've had before and was recommended based on my description, and it's just right. The tea itself is a very full flavor, lots of warm, earthy mellowness. Even the second steep is rich in color and flavor, it doesn't really seem weaker until the third steep. New favorite for sure.