This 1890 photograph from the archives of the School of Oriental and African Studies, London, shows one JC Oswald (third person from the left), at a tea tasting room in Fuzhou in China's Fujian province. According to the photographer's caption, in order to consistently judge the color of the tea and the tea leaves, a tea-tasting room would face north and be top-lit, just like an early photographer’s studio.
We could not find out much about JC Oswald expect that he was a tea broker. But the person with a more domineering personality, underlined by his handlebar mustache, strangely goes unidentified.
It's getting hot out there. It's only June and we have a rare heat advisory out today. One of the things you can do to stay cool and energized is make yourself a iced coconut matcha latte. Its a very easy recipe to follow. (Check out the video at the end).
It's getting warm and toasty out there. Guess what's it time for? Iced Tea!!!
Let me share with you today a very easy method of making iced tea. It is a method we use at Leaf Tea Bar. It is a very easy way to make iced tea this way. There is no need to wait for the tea to cool, and you can make this practically with any tea. I love it with Darjeeling first flushes and other lighter delicate teas.