Darjeeling second flush 2020 from Niroula tea farm is a pleasant black tea that you can enjoy anytime of the today. It has lovely notes of almond and honey and finishes off with a lingering sweetness.
You can read about the small independent Niroula Tea Farm in our blog.
DRY LEAF: Wiry, clean, moderately tippy.
INFUSED LEAF: Opens up to dark brown and dark olive hues with peach and sugar notes.
CUP: Dark amber liquor with almond notes. On the palate the cup yields notes of ripe plums, almonds, honey. Smooth with a lingering aftertaste.
1 level tbsp or 3 gm per 8-10 oz cup
Niroula Tea Farm
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Love this tea, nutty, kind of dry toasty, rich and smooth, honey like
Delicious tea. Reminds me a lot of a nice Keemun, which I wasn't expected.
This summer Darjeeling has a depth and unique quality that makes it an amazingly special tea. In fact, I would go so far as to say that it has me obsessed, mysteriously though undeniably. Also, in drinking it outside in late fall, another little friend seemed to feel the same (see photo).