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Butterfly Pea Flower Tea

2 reviews
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Native to South East Asia, Butterfly Pea Flower tea has become popular in recent times in the West for its vivid blue color that lights up a beverage. It has been consumed as hot or cold tea in some countries in its native place. It is also used as a food dye. Locals believe Butterfly Pea Flower Tea has health benefits like improved memory and anti-stress.

The taste of this herbal tea is mild with notes of dried fruits like apricot and hints of lightly roasted walnuts. There is a mellow sweetness in the aftertaste.

The color of Butterfly Pea Flower tea turns purple when you add lime or lemon juice. Mixologists can have a lot of fun with it!  You can blend it with light green or white tea and enjoy the effects.


   1 tbsp or 1.5 gm per 8 oz cup

   200 F

   3-5 mins


Northern Thailand

Customer Reviews
5.0 Based on 2 Reviews
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Anna C.
United States United States
Butterfly pea flower

This is a really magical tea. My 3 year old and I enjoyed changing the color from blue to purple.

Happy Earth Tea

So glad you're having fun with the Butterfly pea flower tea Anna. Our kids had fun playing with it too. Let us know if you come up with any interesting recipes. Stay well!

Marybeth D.
United States United States
Blue Heaven in a cup

The tea was absolutely stunning in color! The subtle flavors were a real treat.

Happy Earth Tea Butterfly Pea Flower Tea Review
Happy Earth Tea

So glad you're having fun with these special flowers! We love the photos. Thanks for sharing. Stay well Marybeth!